This Easy Cheesy Tortellini Pasta Salad is a fun, colorful dish filled with cheesy tortellini, fresh veggies, and a yummy dressing. Perfect for parties or a simple weeknight meal!
Key Ingredients & Substitutions
Tortellini: Refrigerated cheese tortellini is a must for that cheesy taste. You can try fresh or frozen tortellini too, but cooking times might vary. If you need a gluten-free option, look for gluten-free tortellini available at stores.
Cucumber: Diced cucumber adds a nice crunch. You can swap it with zucchini or bell pepper for a different twist. If you like more bite, add a bit of radish!
Bell Peppers: The red and green bell peppers bring color and sweetness. Any color works—yellow or orange will also be delicious. If you want a spicier kick, try using jalapeños instead.
Red Onion: This ingredient adds a punch. If it’s too strong for you, use green onions or sweet onions for a milder flavor.
Olive Oil & Lemon Juice: These create a refreshing dressing. You could substitute vinegar (like red wine or apple cider) for lemon for a different flavor profile, but use less than you do lemon juice.
How Do You Properly Cook Tortellini?
Cooking tortellini perfectly is key to this salad. Follow these simple steps for great results:
- Bring a large pot of salted water to a boil. Think about the salt level; it enhances the pasta’s flavor!
- Add the tortellini and pay attention to the cooking time on the package. Usually, it’s around 3-5 minutes.
- Start checking them a minute or two early. You want them al dente (firm to the bite) for the salad.
- Once cooked, drain the tortellini in a colander and rinse under cold water. This stops the cooking process and cools them down fast.
Cooling is important, as it helps the pasta maintain its shape and gives the salad a nice texture. Enjoy your tasty pasta salad!
Easy Cheesy Tortellini Pasta Salad
Ingredients You’ll Need:
- 1 (9 oz) package refrigerated cheese tortellini
- 1 cup diced cucumber
- 1 cup diced red bell pepper
- 1 cup diced green bell pepper
- 1/2 cup diced red onion
- 1/4 cup chopped fresh chives
- 1/4 cup sliced pepperoncini peppers (optional)
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 2 teaspoons Italian seasoning
- Salt and freshly ground black pepper, to taste
How Much Time Will You Need?
This delicious tortellini pasta salad takes about 15 minutes to prepare, plus at least 30 minutes to chill in the refrigerator. So, you can have this dish ready in under one hour!
Step-by-Step Instructions:
1. Cook the Tortellini:
Start by cooking the tortellini according to the package instructions until they are al dente. This usually takes around 3-5 minutes. Once they are done, drain them and rinse them under cold water to stop the cooking process. This keeps them firm and helps cool them down quickly. Set the cooled tortellini aside.
2. Mix the Fresh Ingredients:
In a large mixing bowl, combine the chilled tortellini with the diced cucumber, red bell pepper, green bell pepper, red onion, chopped chives, and optional sliced pepperoncini. Stir everything gently until it looks colorful and well mixed!
3. Prepare the Dressing:
In a small bowl, whisk together the olive oil, lemon juice, Italian seasoning, salt, and black pepper. This dressing adds a delicious zesty flavor to the salad.
4. Combine and Toss:
Pour the dressing over the tortellini and vegetable mixture. Toss gently until everything is nicely coated with the dressing. Make sure every piece gets that tasty flavor!
5. Chill the Salad:
For the best flavor, cover the salad and chill it in the refrigerator for at least 30 minutes. This allows the flavors to meld together and makes the salad refreshing and delicious!
6. Serve and Enjoy:
Once you’re ready to serve, dish the pasta salad into bowls. You can add extra chives or a sprinkle of black pepper on top for a pretty presentation. Enjoy your cool and cheesy tortellini salad!
This Easy Cheesy Tortellini Pasta Salad is perfect for picnics, barbecues, or just a quick lunch at home. It’s fresh, tasty, and super simple to make. Enjoy the cheesy goodness!
FAQ for Easy Cheesy Tortellini Pasta Salad
Can I Use Frozen Tortellini Instead?
Absolutely! Just be sure to follow the cooking instructions on the package. Frozen tortellini typically requires a slightly longer cooking time than refrigerated ones, so keep an eye on them to avoid overcooking.
How Long Does Leftover Pasta Salad Last?
Leftover tortellini pasta salad can be stored in an airtight container in the refrigerator for up to 3 days. Give it a good stir before serving again, as dressing can settle.
Can I Make This Salad Ahead of Time?
Yes! This pasta salad can be made a day in advance. In fact, allowing it to chill overnight helps the flavors to develop even more, making it taste even better!
What Should I Serve with This Salad?
This salad is great on its own or as a side dish. It pairs well with grilled meats, sandwiches, or even as part of a buffet spread for parties. For a complete meal, consider adding some protein like grilled chicken or shrimp!
