This fun and refreshing Lavender Lemon Drop Martini is perfect for a light evening treat! It’s zesty, floral, and oh-so-easy to make. Just mix lavender syrup, lemon juice, and vodka for a delightful sip.
Honestly, if you’re feeling fancy, this drink makes you look like a pro bartender! I love serving it in a beautiful glass with a lemon twist on top—it’s a showstopper at any gathering. 🍋✨
Key Ingredients & Substitutions
Vodka: A high-quality vodka will give you the best flavor. If you prefer a smoother option, try using flavored vodka, such as citrus or botanical-infused, for an added twist.
Lemon Juice: Fresh is always best! If you don’t have fresh lemons, bottled juice will work in a pinch, but be careful with the quantity as it can be more concentrated.
Lavender Simple Syrup: Homemade syrup tastes great, but you can use store-bought lavender syrup if you’re short on time. Just check that it’s made with real lavender for the best flavor.
Coarse Sugar: For rimming, you can substitute with regular granulated sugar, but it won’t have the same texture. Adding a bit of lemon zest to the sugar can surprise your taste buds!
How Do You Make Great Lavender Simple Syrup?
The lavender simple syrup is easy to make and adds a lovely touch! Here’s how to do it:
- Combine equal parts water and sugar in a saucepan with dried lavender. This creates a flavorful base.
- Bring to a gentle boil while stirring to dissolve the sugar completely. Don’t rush this step!
- Let it steep off the heat for 15-20 minutes. This is key for rich lavender flavor.
- Strain and store in the fridge. The syrup can last up to two weeks—a perfect way to have some ready for future cocktails!
Easy Lavender Lemon Drop Martini
Ingredients You’ll Need:
- For the Cocktail:
- 2 oz vodka (preferably a good quality vodka)
- 1 oz fresh lemon juice (about half a lemon)
- 3/4 oz lavender simple syrup (see instructions below)
- Ice cubes
- Coarse sugar, for rimming the glass
- Lemon slice, for garnish
- Fresh lavender sprig, for garnish
- For Lavender Simple Syrup:
- 1 cup water
- 1 cup granulated sugar
- 2 tbsp dried culinary lavender buds
How Much Time Will You Need?
This delightful cocktail will take about 10 minutes to prepare, including making the lavender simple syrup. If you’re using pre-made syrup, you can whip this up in just 5 minutes—perfect for a quick, refreshing drink anytime!
Step-by-Step Instructions:
1. Make the Lavender Simple Syrup:
In a small saucepan, combine water, sugar, and dried lavender buds. Turn the heat to medium and bring the mixture to a gentle boil, stirring it until the sugar is fully dissolved. Once it’s boiling, remove it from the heat and let it steep for 15-20 minutes. This allows the lavender to infuse the syrup with a lovely flavor. After steeping, strain out the lavender buds and let your syrup cool. You can stick it in the fridge for up to two weeks for later use!
2. Prepare the Glass:
Grab your martini glass and rub a lemon wedge around the rim. This helps the sugar stick better. Next, dip the rim into coarse sugar until it’s well coated. Set your glass aside and admire how pretty it looks!
3. Mix the Cocktail:
Fill a cocktail shaker with ice cubes. Then pour in the vodka, fresh lemon juice, and lavender simple syrup. Shake it all up vigorously for about 15 seconds—this chills the mix and blends all those fabulous flavors together.
4. Serve:
Now it’s time to enjoy your creation! Strain the cocktail mixture into the prepared martini glass. For the finishing touch, garnish with a fresh lemon slice and a sprig of lavender. If you want to impress even more, sprinkle a few lavender buds on top for a beautiful look.
Cheers to your elegant and fragrant Lavender Lemon Drop Martini! Enjoy every sip! 🍋✨
FAQ: Easy Lavender Lemon Drop Martini
Can I Use Fresh Lavender Instead of Dried?
Absolutely! You can use fresh lavender buds instead of dried. Use about three times the amount; so for every tablespoon of dried lavender, use three tablespoons of fresh. Just remember to strain it well after steeping to avoid any floaties in your syrup!
What If I Don’t Have Vodka?
No worries! You can substitute vodka with gin for a different flavor profile. The herbal notes in gin can beautifully complement the lavender and lemon. Just keep in mind that it will slightly change the overall taste of the cocktail!
How Should I Store Leftover Lavender Simple Syrup?
Store the leftover lavender simple syrup in a clean jar or bottle in the refrigerator. It will last up to two weeks. Just give it a little shake to remix before using it in future cocktails!
Can I Make This Cocktail Non-Alcoholic?
Yes! For a refreshing non-alcoholic version, simply replace the vodka with sparkling water or lemonade. This way, you can still enjoy the delightful flavors without the alcohol—perfect for parties or family gatherings!
