Grilled sweet potatoes are a tasty and healthy side dish! With their natural sweetness and a bit of char from the grill, they’re sure to please everyone at the table. They’re easy to make—just slice the sweet potatoes, toss them in olive oil, and grill until tender. I love serving them with a sprinkle of salt or even some herbs for a tasty touch! Key Ingredients & Substitutions Sweet Potatoes: These are the star of the dish! Look for firm, smooth sweet potatoes without any soft spots. If you can’t find sweet potatoes, you can use regular potatoes, but they’ll … Read more

These steakhouse baked potatoes are the perfect side dish! Fluffy on the inside and crispy on the outside, they make every meal feel special. Top them with butter, sour cream, and chives for a tasty treat! I love how easy they are to make! Just pop them in the oven and wait for the yummy smell to fill the kitchen. Pair them with steak, and you’ve got a meal that feels like a celebration! 🎉 Key Ingredients & Substitutions Russet Potatoes: These large potatoes are perfect for baking because of their fluffy texture. If you can’t find russets, you can … Read more

Get ready for some tasty Grilled Garlic Rosemary Smashed Potatoes! These potatoes are brushed with garlic and fresh rosemary, giving them a lovely flavor that’s hard to resist. Honestly, nothing beats that crispy outside and fluffy inside combo. I love serving these with a nice steak or just enjoying them straight off the grill. Yum! 😊 Ingredients & Substitutions Baby Potatoes: Yukon gold or red potatoes are great choices. They’re creamy and hold their shape well. If you can’t find them, try small white potatoes or even small sweet potatoes for a twist! Olive Oil: Extra virgin olive oil adds … Read more

Smoked cheesy potatoes are a warm and comforting dish that combines tender potatoes with gooey melted cheese and a hint of smokiness. Perfect for BBQs or family dinners! The best part? You can pile on the cheese, and who doesn’t love that? I often serve these with grilled meats, and they’re always a hit—be ready for empty bowls! 😊 Key Ingredients & Substitutions Potatoes: I recommend using russet or Yukon Gold potatoes, as they hold up well and create a creamy texture. If you’re looking for a healthier option, try sweet potatoes for a twist on flavor. Sour Cream: This … Read more