This Teriyaki Ground Beef and Broccoli dish is a tasty mix of juicy beef, fresh broccoli, and a sweet teriyaki sauce. Plus, the Yum Yum sauce adds a fun twist!
Key Ingredients & Substitutions
Ground Beef: Use lean ground beef for a healthier option and to reduce excess grease. If you want, ground turkey or chicken works great as substitutes for a lighter meal.
Broccoli: Fresh broccoli florets are ideal, giving a nice crunch. You can substitute with other veggies like bell peppers or snap peas if broccoli isn’t your thing.
Jasmine Rice: I love the fragrant flavor of jasmine rice, but you could use white or brown rice, or even quinoa for a different texture.
Teriyaki Sauce: If you’re looking for a lower-sugar option, homemade teriyaki sauce is easy! Combine soy sauce, honey, ginger, and garlic. Or, use a store-bought low-sodium version.
Mayonnaise: For Yum Yum sauce, light mayo or Greek yogurt can be substituted for a lighter, tangy spin. This works well while keeping the creamy texture.
How Do You Cook Jasmine Rice Perfectly?
Cooking jasmine rice may seem tricky, but it’s quite simple! Rinsing the rice is crucial to remove excess starch, which helps avoid gummy rice. Follow these steps for perfect rice:
- Rinse the rice until the water runs clear, which takes about 2-3 rinses.
- Combine rice with 2 cups of water in a pot and bring to a boil.
- Reduce heat to low, cover, and let it simmer for 15 minutes.
- After cooking, let it sit covered for 5 minutes. This step makes the rice fluffier!
Your rice should turn out soft and fluffy, perfect for topping with the beef and broccoli! Trust me, this makes a big difference.
Teriyaki Ground Beef And Broccoli With Yum Yum Sauce
Ingredients You’ll Need:
For the Main Dish:
- 1 lb ground beef
- 3 cups broccoli florets
- 1 cup jasmine rice
- 2 cups water (for cooking the rice)
- 1/4 cup teriyaki sauce
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp ginger powder
- 3 green onions, sliced (for garnish)
- Sesame seeds (for garnish)
For the Yum Yum Sauce:
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tsp sugar
- 1 tsp garlic powder
- 1 tsp paprika
- 1-2 tbsp water (to thin Yum Yum sauce if desired)
How Much Time Will You Need?
This delicious meal takes about 30 minutes to prepare from start to finish. You’ll be cooking the rice while preparing the beef and broccoli, making it quick and efficient. Perfect for a tasty weeknight dinner!
Step-by-Step Instructions:
1. Cook the Jasmine Rice:
Start by rinsing the jasmine rice under cold water until the water runs clear. This helps get rid of excess starch. In a pot, combine the rinsed rice with 2 cups of water. Bring it to a boil, then reduce the heat to low. Cover the pot and let it simmer for about 15 minutes, or until the rice is tender and the water is absorbed. Once done, remove it from heat and let it sit covered for another 5 minutes to fluff it up.
2. Brown the Ground Beef:
While the rice is cooking, grab a large skillet or wok and heat it over medium heat. Add the ground beef to the pan. Cook it for about 5-7 minutes, breaking it apart with a spatula, until it’s browned and fully cooked. If there’s any excess fat, drain it off to keep your dish nice and lean.
3. Add Broccoli and Seasoning:
Now, it’s time to add the broccoli! Toss the florets into the skillet with the cooked beef. Stir in the teriyaki sauce, soy sauce, garlic powder, and ginger powder. Cook everything together for another 5-7 minutes, until the broccoli is tender yet still crisp. This adds a fantastic crunch to your dish!
4. Prepare the Yum Yum Sauce:
In a small bowl, mix together mayonnaise, ketchup, sugar, garlic powder, and paprika to create your Yum Yum sauce. Stir until well combined. If you want a thinner sauce, add 1-2 tablespoons of water to reach your desired consistency.
5. Serve the Dish:
To plate, scoop some jasmine rice into a bowl. Top it with the teriyaki ground beef and broccoli mixture, then drizzle the Yum Yum sauce over everything. Finish by garnishing with sliced green onions and a sprinkle of sesame seeds for that extra flair.
6. Enjoy!
Dig in and relish the delightful flavors of your homemade Teriyaki Ground Beef and Broccoli with Yum Yum Sauce! It’s a meal the whole family will love.
Can I Use Ground Turkey Instead of Ground Beef?
Absolutely! Ground turkey is a great lean substitute for ground beef in this recipe. Just make sure to cook it until it’s fully browned, similar to the beef. You might find that turkey cooks a bit faster, so keep an eye on it!
What If I Don’t Have Jasmine Rice?
No worries if you don’t have jasmine rice! You can use any type of rice you have on hand, such as basmati or long-grain white rice. Just adjust the cooking time according to the specific rice you choose, as some may require different water ratios or cooking durations.
How Can I Store Leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply warm in the microwave or on the stove over low heat. You might want to add a splash of water or broth to the beef and broccoli mix to keep it from drying out!
Can I Add Other Vegetables to This Dish?
Absolutely! Feel free to mix in other vegetables like bell peppers, snap peas, or carrots. Just add them to the skillet along with the broccoli, making sure to adjust the cooking time so everything cooks evenly!
